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Our Recipes

Coconut Water Ice Pops

A perfect summer-time treat for the kids!

 Serves

4 people

Ready in

5 mins prep

+ 8 hours rest

Difficulty

Easy

Origin

 

Suitability

Vegan

Ingredients

Instructions

  1. Fill the popsicle moulds ¾ way full of chopped fruit
  2. Pour the coconut water drink into the moulds, filling the rest of the way
  3. Place the moulds in the freezer. Allow popsicles to freeze completely before serving - about 5-8 hours
  4. Once your popsicles are ready to serve, run the bottom of the popsicle moulds under warm water to help release the ice pops from the moulds
  5. Serve and enjoy!

 

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