Scotch Bonnet Hot Pepper Sauce
GlutenFree
Vegan
Vegetarian
Water, Scotch Bonnet Peppers (30%), Vinegar, Sugar, Salt, Modified Corn Starch, and Potassium Sorbate.
Nutritional information
Per 100ml/ 100g
- Energy 46.64 kcal
- Fat 0 g
- Of which saturates 0 g
- Carbohydrates 11.6 g
- Of which sugars 5.17 g
- Fibre 0 g
- Protein 0.56 g
- Salt 3.55 g
Dietary information
- Vegetarian
- Vegan
- Gluten Free
- Wheat Free
- Nut Free
N
This never lasts long in our house. The quality and aroma of this sauce is enough to get you smacking your lips in anticipation.
J
Authentic Jamaican peppersauce
E
Spicy but not too much, lots of fruity flavour - perfect for heat lovers!
Y
It’s fruity, fiery and an essential in our kitchen. Weaned on pepper, I like it hot and have tried many hot sauces and this is undeniably my favourite. I go to great lengths to find it.
E
After having some tasty jerk chicken at a festival a few weeks ago, I bought a bunch of tropical sun sauces. Have already used most of the scotch bonnet hot sauce and finished the jerk marinade. Delicious!
