Caribbean Curry Paste
GlutenFree
Vegan
Vegetarian
Water, Rapeseed Oil, Coriander Powder (6%), Onion (6%), Garlic Puree (6%) (Garlic, Acidity Regulator: Citric Acid), Sugar, Turmeric, Cumin Powder, Green Chilli Puree (2%), Mustard Flour, Mustard Paste (2%) (Water, Mustard Seeds, Spirit Vinegar, White Wine Vinegar, Salt , Sherry Vinegar, Sugar, Taragon Flavouring, Spice), Acidity Regulators: Citric Acid, Acetic Acid, Salt, Cardamom Powder, Stabiliser: Xanthan Gum, Dried Thyme Leaves, Modified Maize Starch.
Nutritional information
Per 100ml/ 100g
- Energy 186 kcal
- Fat 12.9 g
- Of which saturates 0.7 g
- Carbohydrates 14.2 g
- Of which sugars 8 g
- Fibre g
- Protein 2.7 g
- Salt 1.6 g
Dietary information
- Vegetarian
- Vegan
- Gluten Free
- Wheat Free
- Nut Free
