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Gari - White

Gari - White

£1.29

Loved across Africa, Gari (often spelt Garri) is an incredibly versatile ground food that is eaten as a snack and used as an ingredient in many traditional African dishes. Made from ground, sieved and fried cassava tubers, Gari is ready-to-eat straight from the pack and is a key ingredient in many African dishes including Eba, Kokoro and Gari Foto.

Tropical Sun produces 3 types of gari: traditional, yellow and Ijebu.

White Gari has a coarse grain.

Yellow Gari  has a coarse grain and has been fried with palm oil to achieve the yellow colour.

Ijebu Gari has a fine grain and more sour flavour than White and Yellow Gari.

 

estimated delivery 3-5 working days

GlutenFree

Vegan

Vegetarian

Dried casava grits (100%).

Nutritional information

Per 100ml/ 100g

  • Energy 157.14 kcal
  • Fat 0 g
  • Of which saturates 0 g
  • Carbohydrates 38.57 g
  • Of which sugars 7.15 g
  • Fibre 1.43 g
  • Protein 1.43 g
  • Salt 0 g

Dietary information

  • Vegetarian
  • Vegan
  • Gluten Free
  • Wheat Free
  • Nut Free

Customer Reviews

Based on 12 reviews
92%
(11)
8%
(1)
0%
(0)
0%
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0%
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100.0
100.0
C
Chioma
Good

It is okay

W
Winifred

White fine garri. Wish they would bring back the bigger sizes

O
O

Lovely taste, fast dispatch and excellent seller

W
Winifred O
Good quality

Very dry and crisp garri which makes it very good quality. We will keep buying more from here.

A
Aimiomode Abokitia
Good quality!

The gari was of good quality and the delivery was on time. Thank you.

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