Breadfruit

Grown under the Jamaican sun, Tropical Sun Breadfruit is pre-cooked to perfection and cut into thick, tasty slices, ready to fry, bake or use as an ingredient in a homely rundown or stew.

Often eaten alongside the Jamaican national dish of ackee and saltfish, it boasts a naturally creamy texture and subtle, nutty flavour. Packed with energy-boosting carbohydrates, it is a great alternative to potatoes and yams. To try it is to love it!