Jamaican Soy Sauce Ingredients: Water, Soya Sauce Extract (Water, Soybean, Salt, Wheat Flour), Sugar, Colour: Pain Caramel, Hydrolysed Soya Protein, Thickening Agent: Carboxy Methyl Cellulose, Vinegar (Barley), Preservative: Sodium Benzoate
Nutritional information
Per 100ml/ 100g
- Energy 510/120 kcal
- Fat 0.1 g
- Of which saturates 0.1 g
- Carbohydrates 28 g
- Of which sugars 24 g
- Protein 1.3 g
- Salt 7.53 g
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