Caribbean Curry Paste
GlutenFree
Vegan
Vegetarian
Water, Onion, Escallion, Curry Powder (Turmeric, Coriander, Fenugreek, Cumin, Pimento, Black Pepper, Star Anise), Cane Vinegar, Refined Soybean Oil, Scotch Bonnet Pepper, Ginger, Brown Sugar, Garlic, Pimento, Thyme, Salt, Potassium Sorbate (E202), Rosemary Extract (E392).
Nutritional information
Per 100ml/ 100g
- Energy 69 kcal
- Fat 1 g
- Of which saturates 0 g
- Carbohydrates 13.5 g
- Of which sugars 2.5 g
- Fibre 0 g
- Protein 1.4 g
- Salt 1.5 g
Dietary information
- Vegetarian
- Vegan
- Gluten Free
- Wheat Free
- Nut Free
A
Good all round curry paste for the store cupboard .
j
you need to stop packing the product with too much sugar. the curry had too much sugar. the solomon gundy needed more fish and salt and less black pepper, i had to throw these away as they were disgusting and i could not eat my solomon gundy with crackers as it was packed with black pepper instead of scotch bonnet pepper and no fish to taste.
the gungo in coconut milk was too sweet as you added too much sugar. overall your score was 1
J
Great thanks!
m
ordered on line, fast delivery, very well packaged. brilliant product, use it for marinating meat & fish, add to curries, love it !!!
s
★★★★★Excellent
