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Gari - Ijebu

Gari - Ijebu

Regular price £3.65 Sale price

Loved across Africa, Gari (often spelt Garri) is an incredibly versatile ground food that is eaten as a snack and used as an ingredient in many traditional African dishes. Made from ground, sieved and fried cassava tubers, Gari is ready-to-eat straight from the pack and is a key ingredient in many African dishes including Eba, Kokoro and Gari Foto.

Tropical Sun produces 3 types of gari: traditional, yellow and Ijebu.

White Gari has a coarse grain.

Yellow Gari has a coarse grain and has been fried with palm oil to achieve the yellow colour.

Ijebu Gari has a fine grain and more sour flavour than White and Yellow Gari.

 

 

estimated delivery 3-5 working days

GlutenFree

Customer Reviews

Based on 3 reviews
67%
(2)
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33%
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b
b.a.

Good product!

S
S.S.
Excellent quality

Excellent quality and goes a long way

E
E.R.
Great quality

Great quality food item l, my only wish is that delivery was a bit quicker than it currently is.

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