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Gari - Ijebu

Gari - Ijebu

Regular price £1.49 Sale price

Loved across Africa, Gari (often spelt Garri) is an incredibly versatile ground food that is eaten as a snack and used as an ingredient in many traditional African dishes. Made from ground, sieved and fried cassava tubers, Gari is ready-to-eat straight from the pack and is a key ingredient in many African dishes including Eba, Kokoro and Gari Foto.

Tropical Sun produces 3 types of gari: traditional, yellow and Ijebu.

White Gari has a coarse grain.

Yellow Gari has a coarse grain and has been fried with palm oil to achieve the yellow colour.

Ijebu Gari has a fine grain and more sour flavour than White and Yellow Gari.

 

 

estimated delivery 3-5 working days

GlutenFree

Customer Reviews

Based on 6 reviews
50%
(3)
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17%
(1)
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S
S.B
Sand in the Garri Ijebu

I love your products so much but you need to be thorough in the preparation of your Garri Ijebu. The sand in it is enough to build a mansion. You need to cut it so you don't give your customers appendicitis.

B
Benny

The ijebu garri i bought was full of sand, its really a shame. I bought it in an African shop in Malmö, Sweden.

F
FJ
Excellent service

Efficient service and delivery was fast- thank you!

b
bright archibong

Good product!

S
Samuel Shotunde
Excellent quality

Excellent quality and goes a long way

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